Few Crazy Interesting Facts about Organic Wine
Many people are turning to organic wine for health reasons. Not only does it have less of an effect on your body, but some studies show that organic wines can also be more flavorful than their non-organic counterparts.
In this blog post, we will go over few crazy interesting facts about organic wine!
Number #1: The first one is that organic wine is made without pesticides. Pesticides can be found in plenty of foods, but because grapes are the highest on the list, many people choose to use natural pest control like diatomaceous earth or other solutions.
Number #2: The next fact is that some studies show that organic wines have more antioxidants than non-organic varieties!
This makes sense when you think about it. Organically grown plants produce their defenses against insects and diseases while continuing to provide a healthy environment for all living things within their range – including us humans!
Number #3: Another interesting thing about organic wines is they contain fewer sulfites compared to traditional wines. Sulfur dioxide is used as a preservative, so most white and rose wine bottles will have a warning about this on the label.
Number #4: People have been making wine for thousands of years, so there are lots of interesting facts out there!
For example, did you know that red wines can be left alone after fermentation as long as they don’t contain too many tannins? This allows them to develop more complex flavors and aromas through a process called “reductive aging.”
Number #5: The last fact is that organic grapes tend to produce fewer but larger bunches which helps maintain a steady yield throughout the harvest season.
So it’s win-win: these vines aren’t exposed to high levels of fertilizers or pesticides, AND results remain consistent from year to year – all while producing flavorful natural wines with fewer sulfites!
In conclusion, there are many interesting and surprising facts about organic wine that you might not know.